Originally opened in 1996 as Redbones, the SugarHouse Barbeque Company is a family owned and operated restaurant specializing in delicious indigenous American Cuisine. From our awarwd winning Memphis Style Barbeque, to Cajun specialties like Jambalaya or our scrumptious Smoked Chicken Wings, we have something to please any palate. We are open 7 days and 7 nights a week in our newly expanded and always convienient SugarHouse location, so whether it's lunch on the run or a dinner party for 20, the SugarHouse Barbeque Company is always ready with the great taste of America. The SugarHouse Barbeque Company is a Utah State Liquor Licensee. We hope to see you soon!